A variation of our classic Solstice ales. Additions of cardamom, star anise, and vanilla create a mélange of sweetness and complexity; while orange peel, ginger, black pepper add a zesty freshness and a touch of spicy heat.
FOOD & CHEESE PAIRINGS:
Cranberry Scones, Brie
Pale Two-Row, Munich (20L), Crystal Malt (40L & 80L)
July – September