Weddings
Say your vows on the lawn, then move the reception under the oaks, into the taproom, or under a tent on the grounds.
We host weddings, retreats, reunions and parties on our 30-acre Beer Park in Boonville. The taproom seats 150 inside and the grounds hold up to 1,000. We can bring in tents, tables and chairs for whatever you are planning, and the beer is brewed right here.

There is room on the property for RVs and camping, so any event can run overnight.

Say your vows on the lawn, then move the reception under the oaks, into the taproom, or under a tent on the grounds.
Meeting space in the morning, a catered lunch, a tour of the brewhouse, and disc golf in the afternoon. Stay one day or make a weekend of it.
Take a corner of the Beer Park for a birthday or a graduation, or book the whole taproom for a bigger party.
There is shade, room for lawn games, and a kitchen that can feed a big group. Kids and dogs are welcome, so nobody gets left at home.
Our 18-hole course runs through the brewery grounds and stays open to your guests all day. Play a casual round or run a proper tournament.
The grounds hold up to 1,000 people, and we already run live music several days a week, so there is room for a music festival, a benefit night or a community fundraiser.

150guests
The taproom seats 150. Book it exclusively for your group, or hold your event while we stay open to the public.

1,000guests
Thirty acres of lawn and oak groves, with our 18-hole disc golf course running right through it. We will set up tents, tables and chairs and put a bartender on your area. Oh, and did we mention the goats?
You can hold your event while the taproom stays open to the public, or take the taproom exclusively for your group. We quote every event on its own, because the price depends on your guest count, your date, how much of the property you need and how many staff are required. Tell us your details and we will put a written quote together. Weekend and holiday dates are in high demand, so book those early.

We set aside an outdoor area for your group, with seating and your own bartender, while the taproom carries on serving the public.
The whole taproom is yours. We close it to the public for the length of your event. To have the indoor space to yourself, you need the full taproom buyout.
You do not have to source any of this yourself. Tell us what your event needs and we will arrange it, then confirm quantities and cost in your quote.
Send us your date and guest count and we will put a written quote together.
Get a quoteSmall groups can order straight off the taproom menu on the day. For 20 guests or more we recommend pre-ordering, and we are not limited to what is on the board: we work with local chefs who can put together something built for your event.

A sandwich, a side salad and a drink. Quick to hand out and easy to eat outside.
A plated or family-style lunch cooked by a local chef, such as herb-roasted chicken with seasonal vegetables and a farmers market salad.
A chef menu built around Mendocino County ingredients, such as grilled tri-tip or wild salmon with Boonville apple slaw and a seasonal dessert board.
Want a taste first? See what is pouring in the taproom today.
All menus can be adjusted for dietary needs and seasonal availability — ask us about pairing suggestions with our core and limited-release beers. Menu to be coordinated directly with available chef once event is finalized.
We are a team building venue with 30 acres to use, two and a half hours north of San Francisco. A typical day runs meeting space in the morning, a catered lunch, a tour of the brewhouse, and 18 holes of disc golf in the afternoon, which turns out to be a better icebreaker than anything with a whiteboard.
We also host company picnics and holiday parties, and there is room on the property for RVs and camping if you want to make it a multi-day retreat. Groups of 20 to 300 fit comfortably, and bigger groups spread out on the grounds.
Book a retreat
We quote every event on its own, because the cost depends on your guest count, your date, how much of the property you need, how long you need it and how many staff are required. Send us those details and we will put a written quote together. Weekend and holiday dates are in high demand, so book those early.
It depends on your guest count, your date and what you want us to set up. Catering, tents, tables and chairs are all quoted alongside the space. Send us your date and guest count and we will put a full proposal together.
The indoor taproom seats up to 150. The outdoor grounds hold up to 1,000.
Yes. A buyout gives your group the whole taproom, and we close it to the public while your event runs.
Yes. The 18-hole course is open to your guests during your event.
Yes. Small groups can order off the taproom menu on the day. For 20 guests or more we recommend pre-ordering, and we work with local chefs who can build a menu around your event rather than sticking to what is on the board.
We cannot allow outside alcohol on the property, because of our license. Ask us about outside food and cake.
Yes. A deposit holds your date and comes off your final bill. We need your final guest count, menu and rentals 14 days before.
Still have a question? Tell us about your event and we will answer it.
Ask usSend us a few details and we will come back with availability for your date and a written quote.