Brother David’s Double Abbey-Style Ale

BrotherDavidDouble-New

Inspired by the classic Dubbels of Belgium, our Brother David’s Double has a dark brown body and aromas of warm cocoa, banana, and cloves.  Specialty malts impart a toasted, nutty character and flavors of chocolate-covered cherries and candied fruits, while the subdued hop profile and Abbey yeast create spicy, herbal notes to compliment the warm, slightly sweet finish.  Winner of a Gold Medal in the 2011 Great American Beer Festival™, Brother David’s Double is a truly complex and potent ale meant to be savored or shared with friends.

FOOD PAIRINGS:
Herbed sausage, hearty stews, smoked rib roast, milk chocolate

CHEESE PAIRINGS:
Swiss, French Morbier

GLASSWARE:
Goblet, Tulip, Snifter

ALC/VOL:
9%

BITTERNESS:
17 IBU

MALTS:
Pale Two-Row, Munich (20L), Aromatic, Special B, Chocolate (415L)

HOPS:
Columbus, Saaz, Goldings

AVAILABILITY:
Year-Round: Draft, 22oz bottle